Cookie Tip- yum yum

Have you ever made a batch of cookie dough and the turn out very flat and spread out? Unless you actually like them like this (eww) then here is a simple solution rather than chucking the batter in the trash. Stick the dough in the refrigerator until dough stiffens up. That's it! And actually, if you want to have really great tasting cookies, I mean full of flavor, then leave your dough in the fridge for a couple days. They will be amazing.

1 comment:

Alison said...

That is how all my cookies turn out... I will have to start doing this all the time! I can make anything...I mean anything, but cookies!